Japan’s Umios invests in Thailand’s Pataya Food Industries
Umios, the seafood giant previously trading as Maruha Nichiro, has announced another M&A deal in Southeast Asia. The post Japan’s Umios invests in Thailand’s Pataya Food…
Actualité Alimentaire
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M&S Food Announces Partnership With Too Good To Go
Marks & Spencer has announced a new partnership with Too Good To Go, as the UK retailer seeks to prevent surplus food from going to waste.
Findability Sciences CEO discusses LactaAI launch for dairy processing
Findability Sciences Founder and CEO Anand Mahurkar explains how Findability Sciences positions LactaAI to connect process, laboratory and maintenance data for dairy plant…
“We start with what our strengths are” – Sargento innovation chief on US dairy group’s NPD strategy
Sargento Foods’ innovation chief on how the US cheese maker is responding to trends and looking to be more agile in a competitive market. The post “We start with what our…
Tyson rallies behind “neglected” brands
Tyson is putting resources behind a handful of “neglected” prepared foods lines which the meat giant believes can be “billion-dollar brands”. The post Tyson rallies behind…
How CPG brands can innovate products amid the spicy food boom
The spicy food boom is heating up. Here’s what CPG brands need to know.
Lindt Choco Wafer partners with Macmillian Cancer Support for fundraising
Lindt has announced that its Choco Wafer brand will partner with charity Macmillian Cancer Support this September to help raise funds and awareness to support people living with…
Major Food Brands Including Mondelēz Join Flexible-Packaging Recycling Trial
In Belgium, Mondelēz, PepsiCo and Pladis have teamed up to test digital watermarking in flexible food packaging recycling.
Maxima Grupė Crosses €2bn In H1 2026 Revenue, Outpacing Food Inflation
Baltic retailer Maxima Grupė reported consolidated revenue of €2.03 billion for the first half of its 2026 financial year.
Kroger’s comps slide to near zero as cyclospora outbreak eats into produce sales
Multiple factors, including reduced spending on fresh food stemming from the public health crisis, hurt the grocer’s Q2 sales growth, executives said.
Leftovers: Carbone expands beyond sauce | Little Debbie flips for flapjacks
The restaurant-inspired pasta sauce brand is debuting an Italian-inspired chili crisp, while protein powder maker Optimum Nutrition brews a functional non-alcoholic beer.
Albertsons Names Meg Whitman Executive Chair In Board Shake-Up
US food and drug retailer Albertsons has appointed tech veteran Meg Whitman as executive chair of its board of directors.