Synlait Reports Improved H2 Results Following H1 Loss
New Zealand dairy firm Synlait reported improved results in the second half of 2026, following a challenging first half.
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New Zealand dairy firm Synlait reported improved results in the second half of 2026, following a challenging first half.
Households accounted for more than half of all food waste (53%) in the EU in 2024, according to new data released by Eurostat.
The Vegan Society of Ireland has called on the government to introduce a national plant-based food fund in Budget 2027.
Mondelēz International has announced that its Harmony Label is evolving into an independent sustainability certification scheme.
All Things has made its first move outside the UK with a launch in the US at Whole Foods Market. The post UK dairy firm All Things lands in US in first overseas push appeared…
US seafood organisations urge practical changes to strengthen the fight against IUU fishing and protect legitimate seafood trade.
Soy’s ascendancy in Japan’s milk‑alternatives market looks set to continue but, Kathryn Wortley reports, brands believe there are opportunities for other ingredients. The post…
Lindt & Sprüngli has cut its 2026 organic growth forecast for the second time this year, citing subdued consumer sentiment.
Food price inflation slowed in September as supermarket promotions helped bring down the cost of meat and dairy. According to the latest BRC-NIQ Shop Price Index, food inflation…
Netto Marken-Discount hits its food waste target, expands surplus donations and revives its 'Nobody is perfect' campaign in 2026.
Anvol urges the EU to suspend Thai poultry imports after an audit highlighted concerns in traceability and inspection protocols.
The chocolate-coated marshmallow cookie is only available seasonally and in select markets, but it has carved out a valuable niche for the Oreo maker as a steady, dependable…