What Will The Mercosur Deal Really Mean For Europeans?
EU-Mercosur trade deal: Nick Peksa weighs the benefits of reduced tariffs against the uneven impact predicted for the EU's agricultural landscape.
L’actualité de l’alimentaire, des boissons, de l’hygiène-beauté, de l’entretien, de la distribution et des services PGC, mise à jour automatiquement, avec un lien vers l’éditeur d’origine.
EU-Mercosur trade deal: Nick Peksa weighs the benefits of reduced tariffs against the uneven impact predicted for the EU's agricultural landscape.
Stephen Wynne-Jones talks to author Miya Knights about how retailers can stay grounded in an increasingly digital age.
Crai president Giangiacomo Ibba discusses growth plans, retail transformation and preserving the cooperative spirit.
Acetificio Andrea Milano believes that vinegar should be the ultimate expression of quality, craftsmanship, and respect for raw materials.
Paul Polman has a message for businesses concerned about climate change – take ownership, and view it as an opportunity rather than a burden.
Cécile Beliot-Zind, chief executive of Bel Group, tells Rose Costello that retailers are key to achieving a healthier planet.
ESM catches up with Wouter Kolk as he steps down from the role of CEO of Ahold Delhaize Europe & Indonesia.
Helge Sparsoe, chief executive of Fyffes, talks to Stephen Wynne-Jones about the company’s bold repositioning and brand ambitions.