Spanish free-from baker Airos merges with Esgir cereal maker
Airos Delicatessen is merging with local breakfast-cereal maker Esgir in a transaction backed by asset manager Impact Bridge. The post Spanish free-from baker Airos merges with…
Actualité Alimentaire
L’actualité de l’alimentaire, des boissons, de l’hygiène-beauté, de l’entretien, de la distribution et des services PGC, mise à jour automatiquement, avec un lien vers l’éditeur d’origine.
Grupo Fuertes enters ham processing with Jamones Albarracín acquisition
Agri-food major Grupo Fuertes has made its move into ham processing with the purchase of fellow Spanish business Jamones Albarracín. The post Grupo Fuertes enters ham processing…
Leftovers: Hershey’s fills up on fillings | Red Baron brings new spark to microwave pizza
The sweets giant is launching new chocolate bars with creamy fillings, while Monster's Flrt flirts with fall in its first flavor innovation.
California Natural Color breaks ground on expanded headquarters
The expanded space will increase capacity by 300%, allowing California Natural Color to scale the production of grape seed extract and natural color products.
Clarity, Sustainability, Affordability – Ten Key Messages From Spanish Consumers To The Food Industry
A Mesa de Participación del Consumidor (MPAC) survey has identified ten key messages from Spanish shoppers to the food industry.
Tesco relaunches Fred & Flo baby range with new products and upgraded essentials
Tesco has relaunched its Fred & Flo baby and toddler brand, introducing a refreshed look alongside a raft of new and improved products spanning baby food, nappies, wipes…
Spain's Dcoop Offers €470m For Olive Oil Leader Deoleo, Report Says
Spanish agri-food cooperative Dcoop has offered €470 million ($545 million) to buy a 57% stake in olive oil producer and marketer Deoleo.
Consumers turn to wellness shots for functional attributes
Broader shifts toward social media-driven wellness trends and growing demand for clean, transparent ingredients have created conditions for wellness shots to take off.
DIA Secures Health Endorsement For Own-Brand Wholemeal Pasta
DIA has obtained official endorsement from the Spanish Society of Community Nutrition (SENC) for Dia Al Diante own-brand wholemeal pasta.
FDA lays out plan to close ingredients ‘loophole’ targeted by RFK Jr
Food industry groups say the agency is limited in its authority to require more transparency under the controversial GRAS framework, pushing for Congress to approve a national…
Grupo Consorcio Tops €126m Turnover In Milestone 75th Year
Spanish canned-seafood producer Grupo Consorcio generated over €126 million in gross turnover in 2025, its 75th anniversary.
Episode 67 – Sibel Candemir discusses Hispanic dairy plus much more
Sibel Candemir, chief marketing officer at Irving, Texas-based Cacique, joins Dairy Foods for Episode 67 of the “Let’s Talk Dairy” podcast, where she discusses Hispanic dairy.