Goldfish debuts first gluten-free option
The Campbell's Company said the innovation is one of the most requested by consumers in the brand's history.
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FDA lays out plan to close ingredients ‘loophole’ targeted by RFK Jr
The agency released a proposal requiring companies to provide more information on chemicals self-affirmed as safe under the controversial GRAS framework.
Wegmans looks to score big with new program for athletes
The grocer has expanded the reach of its catering with a service focused on food, nutrition and hydration for athletes.
Decades Of Farm Gains, Inventories Strengthen Food System Against 'Super' El Niño
Near-record inventories, technological advances and the rise of exporters have made the global food system more resilient to 'super' El Niñ...
Wesley Batista, grandson of JBS founder, returns as group CEO
Wesley Batista is returning to head up meat giant JBS as group CEO, restoring leadership under the controlling family shareholders. The post Wesley Batista, grandson of JBS…
JBS returns to family leadership as Wesley Batista Filho becomes CEO
Wesley Batista Filho has been promoted to group CEO of meat giant JBS, restoring leadership under the controlling family shareholders. The post JBS returns to family leadership as…
Smithfield Foods Trims Full-Year Forecasts As Consumers Rein In Spending
Smithfield Foods cut its annual total sales and adjusted operating profit forecasts, citing ongoing challenges.
JBS reverses decision to close Pennsylvania plant
JBS has reversed its decision to close a meat facility in Pennsylvania, securing around 400 jobs amid a plan to invest in the site. The post JBS reverses decision to close…
US to tighten GRAS rules as progress made on UPF definition
US regulators plan to tighten safety rules for ingredients added to food products under the Generally Recognised as Safe (GRAS) principle. The post US to tighten GRAS rules as…
Bongards to expand cheese manufacturing facility
Construction is scheduled to begin during the fourth quarter of 2026, with commercial operations expected to commence by early 2028.
“Hot is probably an understatement” – Wholebake CEO John McMullen on the surge in snack bar enquiries
The post “Hot is probably an understatement” – Wholebake CEO John McMullen on the surge in snack bar enquiries appeared first on Just Food.
Two New Cadbury Bars Tap Into Trends
Baked products manufacturer Baker & Baker launches a new range of Cadbury Dairy Milk food-to-go bars in with Mondelēz.