Why food rating apps can miss the mark on nutrition
Technology meant to provide more clarity behind the ingredients in food actually deliver confusion, writes the CEO of Perfect Snacks.
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Technology meant to provide more clarity behind the ingredients in food actually deliver confusion, writes the CEO of Perfect Snacks.
Each shake is gluten-free, made without any artificial flavors, colors or sweeteners commonly used in other ready-to-drink protein shakes on the market and comes in three flavors.
More and more Dutch people are shopping across the border—especially in Germany, but also in Belgium. The food industry fears that if the Dutch government introduces a sugar tax…
Impossible Foods has made its UK retail bow in a market where the US-headquartered plant-based meat business sees signs of a “rebound”. The post Impossible Foods marks UK retail…
Maple Leaf Foods is to shut two US plant-based meat manufacturing sites as the Canadian food company seeks to improve profitability. The post Maple Leaf Foods to close plant-based…
Impossible Foods has entered the UK grocery market with the rollout of four plant-based products at Tesco.
French plant-based food brand La Vie is expanding into the natural protein category with the launch of two tofu products. La Vie is moving beyond the pork alternatives that built…
As the dairy industry continues to evolve with trends such as plant-based proteins, fermentation, 2D printing, and food traceability, the printing, labeling, and shrink-wrapping…
Jordan’s Skinny Mixes, a leading innovator in zero-sugar, zero-calorie beverage enhancers, announced the launch of its 2026 Harvest Collection.
From energy to protein, fiber and beyond, targeted wellness calls for a more intentional approach to flavor.
Canada’s Maple Leaf Foods has acquired and brought back plant-based food brand Yves Veggie Cuisine, following consumer demand.
Orkla Snacks has completed its acquisition of The European Candy Group (CCI), a major manufacturer of vegan sugar confectionery.