Trump hits Canadian spirits with 50% tariff
President Donald Trump has slapped a 50% tariff on certain Canadian goods in retaliation for the nation’s “unequal treatment” of US alcohol The post Trump hits Canadian spirits…
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President Donald Trump has slapped a 50% tariff on certain Canadian goods in retaliation for the nation’s “unequal treatment” of US alcohol The post Trump hits Canadian spirits…
A bottle of Stags Leap 1973, the wine that won the Judgment of Paris fifty years ago and put California on the fine wine map, has achieved a new world record, selling for more…
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During a discussion at London’s Taste Spain trade event on the fine wines from Spain, it was argued that the country’s most famous fizz, Cava, should change its name – at least…
Discover what's happening in retail today, Retail Times publishes international & UK retail news covering products, data, tech, packaging, people, research, comment and much more…
Nestlé Purina plans to invest CHF 520 million (€562.12 million) in a new pet food plant and logistics facilities in Mantova, Italy.
The company behind Père Magloire Calvados has acquired Ireland’s Killarney Brewing & Distilling Company site, which entered liquidation last year The post Spirit Capital buys…
Discover what's happening in retail today, Retail Times publishes international & UK retail news covering products, data, tech, packaging, people, research, comment and much more…
Six new master sommeliers have been crowned by the Court of Master Sommeliers (CMS), including first recipients from Mauritius, Bosnia and the Czech Republic following a rigorous…
Château Galoupet’s 2025 vintage shows how detailed parcel work and regenerative farming are shaping a more precise expression of Provence rosé. Backed by LVMH, the estate is also…
Wickes has reported revenue growth of 2.3% for the second quarter of 2026, supported by continued volume growth across the business. The post Wickes builds momentum in H1 despite…
Areni Global research suggests that fine wine collecting habits are almost identical across the globe – whether the oenologists hail from Shanghai, Paris or New York. But how true…