Vegan Society Of Ireland Urges Government To Adopt Danish-Style Plant-Based Food Fund
The Vegan Society of Ireland has called on the government to introduce a national plant-based food fund in Budget 2027.
Health & nutrition news
Fresh headlines across food, beverage, personal-care, home-care, retail and FMCG services, updated automatically and linked to the original publishers.
Share the nutrition: Dairy’s role in fighting hunger
Hunger Action Day is an opportunity to build on the work already underway, and for America’s dairy community to help expand reliable access to nutritious food through the end of…
Why food rating apps can miss the mark on nutrition
Technology meant to provide more clarity behind the ingredients in food actually deliver confusion, writes the CEO of Perfect Snacks.
Optimum Nutrition debuts 30G Ultra-Filtered Milk Protein Shake + Fiber
Each shake is gluten-free, made without any artificial flavors, colors or sweeteners commonly used in other ready-to-drink protein shakes on the market and comes in three flavors.
Dutch people spend 2.1 billion euros a year on groceries in Germany and Belgium
More and more Dutch people are shopping across the border—especially in Germany, but also in Belgium. The food industry fears that if the Dutch government introduces a sugar tax…
Impossible Foods marks UK retail debut in market set to “rebound”
Impossible Foods has made its UK retail bow in a market where the US-headquartered plant-based meat business sees signs of a “rebound”. The post Impossible Foods marks UK retail…
Maple Leaf Foods to close plant-based meat sites
Maple Leaf Foods is to shut two US plant-based meat manufacturing sites as the Canadian food company seeks to improve profitability. The post Maple Leaf Foods to close plant-based…
La Vie expands beyond meat alternatives with new tofu range at Tesco and Ocado
French plant-based food brand La Vie is expanding into the natural protein category with the launch of two tofu products. La Vie is moving beyond the pork alternatives that built…
Unlocking High-Performance Printing and Smart Labeling Solutions
As the dairy industry continues to evolve with trends such as plant-based proteins, fermentation, 2D printing, and food traceability, the printing, labeling, and shrink-wrapping…
Why functional nutrition calls for a closer look at flavor
From energy to protein, fiber and beyond, targeted wellness calls for a more intentional approach to flavor.
Maple Leaf Foods Relaunches Yves Veggie Cuisine Across Canada
Canada’s Maple Leaf Foods has acquired and brought back plant-based food brand Yves Veggie Cuisine, following consumer demand.
Orkla Snacks Completes Acquisition Of Vegan Confectionery Firm
Orkla Snacks has completed its acquisition of The European Candy Group (CCI), a major manufacturer of vegan sugar confectionery.