Premier Protein Sparkling Protein Soda
Premier Protein introduced a sparkling new way to meet protein goals with the launch of Sparkling Protein Soda.
Beverage news
Fresh headlines across food, beverage, personal-care, home-care, retail and FMCG services, updated automatically and linked to the original publishers.
Leftovers: C4 splashes into sparkling protein | Minute Maid Spiked expands into hard iced tea
The energy drink brand's launch is part of a move into non-caffeinated functional beverages, while Mexico juice giant Jumex enters protein shakes.
Wildfires scorch wine tourism in Bordeaux
Although the Gironde's catastrophic wildfires spared most vineyards from damage, they drove away visitors, impacted revenues and exposed the vulnerability of Bordeaux's…
Ole Smoky Moonshine Lemonades
Ole Smoky Distillery announced the launch of its newest ready to drink innovation: Ole Smoky Sparkling Moonshine Lemonades.
Be Spring Iced Tea bringing “Scottish freshness” with D2C site and venue partnerships
A new sparkling iced tea, made with water from Scotland’s Loch Katrine, has been launched by former Diageo and Coco-Cola executives. Be Spring Iced Tea has been unveiled by Oscar…
C4 launches Sparkling Protein
C4, Austin, Texas, a cornerstone of the Nutrabolt portfolio of performance brands, announced the launch of C4 Sparkling Protein, a caffeine-free, ready-to-drink beverage that…
Is Canadian fizz nearing its ‘Nirvana’ moment?
At a sparkling wine tasting in Ontario it was suggested that Canadian bubbles have reached "a critical moment", akin to when rock band Nirvana released its pivotal Nevermind…
Spain’s Juvé & Camps begins earliest-ever harvest
Spain's sparkling wine producer Juvé & Camps started its 2026 harvest at the Espiells estate today – the earliest start in the Sant Sadurní d'Anoia winery's history, and the first…
Hard seltzer loses its sparkle as the RTD market evolves
The past decade has seen hard seltzers rise and fall as they've morphed into other RTD categories. Can the sector regain its effervescence? The post Hard seltzer loses its sparkle…
Will crus unlock Oltrepò Pavese’s full potential?
Oltrepò Pavese is well-known as a stronghold of Italian Pinot Nero, particularly for traditional method sparkling wines. At Conte Vistarino, however, single-vineyard wines are…
CELSIUS expands seasonal offerings with SPRITZ VIBE Summer Edition
CELSIUS announced the launch of SPRITZ VIBE Summer Edition, a limited-edition Sparkling Limoncello Twist flavor that expands the brand’s seasonal innovation strategy and brings a…
Gusbourne launches exclusive British Airways sparkling wine
Gusbourne has created a bespoke English sparkling wine for British Airways Club World, as the Kent producer continues to expand its international footprint across more than 40…