Galaxy Chocolate opens “UK’s tiniest bakery” installation
Galaxy opened a tiny bakery marketing installation in London yesterday to mark the launch of its two new flavours, Millionaire Crumble and Cinnamon Swirl. The brand invited bakery…
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The innovation engine runs at full speed at Carrefour Belgium
With a revamped non-food selection, healthy snacks, artisanal meals, flavors from around the world, and various “combo deals,” Carrefour hopes to entice Belgian shoppers this fall.
Major change for Tesco as it cracks down on ultra-processed foods
Tesco is ramping up its crackdown on ultra-processed foods, with 114 additives now banned or restricted across its own-brand ranges. It has expanded the number of additives…
Mounjaro effect deepens as weight-loss drugs reshape UK grocery spending
Weight-loss drugs including Mounjaro, Wegovy and Ozempic are increasingly reshaping how British consumers shop for food, driving shoppers towards smaller baskets, healthier…
Nestlé ramps up Brazil cocoa sourcing amid global supply pressures
Nestlé is increasing the amount of cocoa it sources from Brazil to diversify its supply chain, following a period of record commodity prices and disruption to global production…
Le Comptoir de Mathilde accelerates in Flanders with fifth store
The French chocolate and delicatessen chain Le Comptoir de Mathilde is expanding rapidly in Flanders. Franchisee Flavourtree has already opened its fifth location in Mechelen in…
Nestle CEO Blames Higher Prices On Middle East Conflict
Nestle is raising prices, reformulating products and cutting items consumers are unwilling to pay more for as it tackles higher costs.
General Mills, Mars sue sugar producers for alleged price-fixing
Food giants claim suppliers coordinated on sensitive pricing information and pushed costs for the sweetener to a record high.
Hotel Chocolat brings gifting to customers through Deliveroo
Hotel Chocolat is giving customers a new way to send chocolate gifts when the moment calls for it, as it partners with Deliveroo. Launching initially with five Hotel Chocolat…
Taking The Biscuit – McVitie’s Targets €1.1bn With Chinese Expansion
British brand McVitie’s is moving beyond its traditional biscuit roots, launching a localised snacking strategy in China.
Hotel Chocolat brings gifting to customers through Deliveroo
Hotel Chocolat is giving customers a new way to send chocolate gifts when the moment calls for it, as it partners with Deliveroo. Launching initially with five Hotel Chocolat…
General Mills’ CEO says M&A not a priority in challenging environment
Jeff Harmening said there is a “high bar” for acquisitions, but the food maker could consider additional divestitures.