Cravy For You – Delhaize Launches Street Food Concept In Luxembourg
Delhaize has launched in-store street food concept Cravy in Luxembourg and plans to scale it across the entire store network.
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Delhaize has launched in-store street food concept Cravy in Luxembourg and plans to scale it across the entire store network.
“Cravy” is the name of Delhaize’s new food service concept, which focuses on freshly prepared and ready-to-eat street food. Following a pilot location in Belval, two more test…
Delhaize belgium plans to invest €120 million in upgrading its in-house logistics operations, including an additional distribution centre.
Delhaize is allocating 120 million euros to expand its logistics capacity in Belgium. Among other things, the supermarket chain is building a new distribution center for fresh…
Delhaize Belgium is updating its seafood assortment in response to climate shifts that are rewriting the marine map of the North Sea.
In November of this year, Delhaize will open a new, large supermarket on the site of the former Makro in Eke. This brings the total number of store openings for the food retailer…
Delhaize is restructuring its executive committee now that Raphaël Gentile is also taking on a European role at parent company Ahold Delhaize. Starting in September, Jonathan…
The supervisory board of Ahold Delhaize has nominated Margaret Versteden-Van Duijn as the new CEO of its Europe & Indonesia unit.
Margaret Versteden-Van Duijn, who was appointed head of Albert Heijn, Etos, and Gall & Gall just last year, will become CEO of Ahold Delhaize Europe & Indonesia on October 1. The…
Delhaize aims to increase sales of local fish species such as dogfish, red gurnard, and squid by more than 20% in the coming years. The retailer hopes to support the Belgian…
Innovative Dutch food brands are crossing the border: XXL Nutrition is securing a permanent spot in Delhaize’s supplier network, while the breakfast cereal brand Holie’s is…
The executives will deliver keynote addresses at successive breakfast sessions: Conlin on Monday, November 16, and Cook on Tuesday, November 17, both at 8 a.m. at the Hyatt…