Mondelēz takes big bite of premium cookie market with Tate’s
The snacking giant said the brand is growing 2.5 times faster than the cookie category and is benefiting from consumer demand for high-end treats.
Fresh headlines across food, beverage, personal-care, home-care, retail and FMCG services, updated automatically and linked to the original publishers.
The snacking giant said the brand is growing 2.5 times faster than the cookie category and is benefiting from consumer demand for high-end treats.
Lotus Bakeries is expanding production in North Carolina as part of a $577 million commitment to accelerate growth in global markets.
PepsiCo is launching its ready-to-eat chilled soup, Alvalle gazpacho, at select Whole Foods Market locations across the US.
DIA has obtained official endorsement from the Spanish Society of Community Nutrition (SENC) for Dia Al Diante own-brand wholemeal pasta.
Pot Noodle has secured a nationwide listing in Tesco’s Meal Deal, with its Chicken & Mushroom pots rolling out as a snack option across more than 600 of the supermarket’s…
The global Heat Exchanger Market is projected to reach $19 billion in 2026 and grow to $30.5 billion by 2035, with a CAGR of 5.5%. James Lurz, vice president of engineering at…
Near-record inventories, technological advances and the rise of exporters have made the global food system more resilient to 'super' El Niñ...
Smithfield Foods cut its annual total sales and adjusted operating profit forecasts, citing ongoing challenges.
Baked products manufacturer Baker & Baker launches a new range of Cadbury Dairy Milk food-to-go bars in with Mondelēz.
Bell Food Group has reported what it described as its 'best half-year result' to date, driven by its profitable growth strategy.
Consumers spent more on food, pubs and clothing as England’s World Cup run and hot weather lifted spending; big outlays remained subdued.
Lidl has launched a free education programme to help younger children build positive relationships with fruit and vegetables.