Dairy Management Inc. launches Portraits of Modern Dairy
Portraits of Modern Dairy kicked off with a Good Morning America segment on Oct. 12 in conjunction with National Farmers Day and the United Nations’ International Year of the…
Food news
Fresh headlines across food, beverage, personal-care, home-care, retail and FMCG services, updated automatically and linked to the original publishers.
French Supermarkets Hit By Fires And Food Losses After Cyberattack
Cyberattacks at French supermarkets caused fire and food losses as they remotely raised fridge temperatures for hours overnight.
B&G Foods calls off Green Giant sale in Canada after antitrust concerns
A regulator previously said the sale to Nortera Foods could result in higher prices, fewer choices and reduced competition.
Intermarché Launches Campaign To Support French Fruit Growers
Intermarché is promoting smaller-sized apples as part of efforts to support French apple growers affected by summer heatwaves and drought.
Fast-growing Clio yogurt bars snapped up by private equity firm
The 11-year-old brand has been a major beneficiary of consumer demand for portability, snacking and better-for-you offerings.
Loacker adds to hazelnut-growing assets
Confectionery group Loacker has expanded its hazelnut production portfolio with the acquisition of the Fontana Chiusa estate in Italy. The post Loacker adds to hazelnut-growing…
McCain snaps up India’s Falcon Agrifriz Foods
McCain Foods has agreed to acquire the frozen potato processing business of India-based Falcon Agrifriz Foods. The post McCain snaps up India’s Falcon Agrifriz Foods appeared…
Vion Food Group Reports Improved FY2025 Results
Vion Food Group has reported positive results in its 2025 financial year despite a challenging H2 and amid its German divestment process.
Arla Boosts Climate Efforts With Latest Initiative
Arla Foods is expanding its FarmAhead Incentive programme, increasing incentives and adding opportunities to accelerate climate efforts.
“We’ve reset the business in a more profitable, more focused place” – Amy’s Kitchen CEO Paul Schiefer talks strategy and evolving US market
Amy's CEO Paul Schiefer talks with Just Food about strategy, the US push behind non-ultra-processed foods, new technology, and GLP-1s. The post “We’ve reset the business in a more…
Crunchy, spicy, protein-packed: How Mars is driving the next era of snacking
While the history of snacking stretches back millennia, the future of snacking? Mars is writing it now.
Chicago Town launches YouTube series as part of campaign
Chicago Town launched a five-part YouTube series that is part of a marketing strategy to engage younger audiences through creator-led content and platforms. This is part of the…