UK University Marks Centenary With 100% British Chocolate Bar
The University of Reading has created a chocolate bar made entirely from British Ingredients, which it claims is a first since 1932.
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The University of Reading has created a chocolate bar made entirely from British Ingredients, which it claims is a first since 1932.
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These refrigerants enable supermarket operators to preserve food quality and freshness while supporting sustainability and decarbonisation efforts.
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