Brownes Dairy starts search for buyer
Brownes Dairy is on the block, with the start of the process to sell the Australia-based dairy business. The post Brownes Dairy starts search for buyer appeared first on Just Food.
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Think tank touts plant-based price savings in new research
Choosing plant-based versions of everyday staples can cut grocery bills by as much as 30%, according to new research by ProVeg Netherlands. The post Think tank touts plant-based…
Roddy Purser named interim CEO at Maola
The announcement comes as Jon Cowell stepped down as CEO effective Aug. 18. The board is conducting a search for its next permanent CEO.
Australia’s certified organic sales and exports top A$1bn, report finds
Australia’s certified organic sector has surpassed A$1bn (US$710m) in annual direct sales for the first time, according to new industry research. The post Australia’s certified…
Registration opens for CheeseCon 2027
Hosted by Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy Research (CDR), CheeseCon offers unbeatable networking opportunities, engaging educational seminars…
Potential £1.9bn lifeline for UK farmers from fruit, veg – research
Replacing half of the UK’s imported fruit and vegetables with homegrown produce would add £1.9bn ($2.57bn) to farmgate output. The post Potential £1.9bn lifeline for UK farmers…
Froot Pops, the UK’s leading frozen fruit snacking brand, set to make its Irish debut
Discover what's happening in retail today, Retail Times publishes international & UK retail news covering products, data, tech, packaging, people, research, comment and much more…
Soul Fruit brings single-ingredient fruit crisps to Waitrose as demand grows for natural snacking
Discover what's happening in retail today, Retail Times publishes international & UK retail news covering products, data, tech, packaging, people, research, comment and much more…
UK food system risks soar as geopolitics and climate threats intensify
More than nine in 10 food industry leaders and academics believe risks facing the UK food system have increased over the past year, according to new research from IGD. The…
UK on brink of decades-low cereal crop – research
The UK faces its worst cereal and oilseed harvests in decades as heatwaves and droughts cut yields, a non-profit has warned. The post UK on brink of decades-low cereal crop –…
Research finds membrane filtration could improve whey protein drink taste and texture
Researchers from the University of Reading, Aberystwyth University and Arla Foods Ingredients find that refining membrane filtration could improve the texture and palatability of…
Data: Over 9-in-10 British consumers use frozen food weekly
There is an increasing use of frozen food in the UK, with 92 per cent of Britons using the products at least once per week according to market research platform…